How to Call Cyprus from India | Cyprus ISD Code | International Roaming in Cyprus

The flag of Cyprus consists of a yellow silhouette of the island and two crossed branches on a white background. Yellow color evokes copper resources on the island, which are reflected even in the name “Cyprus” itself since it is derived from a Greek word for copper. Crossed branches should represent the desire for peaceful coexistence between Greek Cypriots and Turks inhabiting the island. Blue and red as the colors of the Greek and the Cypriot flags were not used on purpose. The current flag came into force in 1960 after gaining the independence over the Great Britain and it was designed by elementary school teacher and approved by the first president of Cyprus. The flag could have been replaced in 2004, but the proposal did not pass through referendum. Turkish Cypriots use their own flag, nevertheless it is not internationally recognized.

Strike out beyond the sun-soaked stretches of sand to discover an island of compelling culture and landscapes, steeped in myth and riddled with ancient riches.

Meze is a delicious way to acquaint yourself with the local cuisine, tantalising the taste buds with a feast of small dishes, from creamy hummus to kebabs or afelia (pork cooked in red wine) and everything in between. Heavily influenced by Turkish, Greek and Middle Eastern food cultures, Cypriot cooking has some of its own culinary stars, including haloumi (hellim in Turkish) and kebab favourite sheftalia (şeftali kebap in Turkish; grilled sausages wrapped in caul fat). And don’t forget the desserts. Flavoured with almonds, rose water and pistachios, sweet treats range from comforting rice puddings to gloriously sticky baklava.